Username / email:   Password:
or or
Exit Theater Mode

Login or register to enable this feature.

Or, compose an email to send yourself.

Share this video
  • Share via email

Embed or link to this episode

View by:

Diced Onion

Thursday, June 3rd, 2010 – running time 02:24
So, you want to be a great chef? Well...it's one thing being able to cook, but it's another thing entirely having the skills and know how to chop your food efficiently, effectively and being able to make it look good. Here's our tips on how to dice an onion properly. Believe it or not, this is something that people ask us about all the time!

Diced Onion

You need a? You guessed it...a large onion!

Previous: Scrambled Eggs