Food

[xibalba]

So what kind of spicy foods do people here like?



Might not seem like a thread that belongs here but an episode of Unwrapped that had a segment on fire eating with Brian, it inspired me to start this thread. :D

[MadmanMarco]

I don't think I can order a basket of chicken wings without ordering the spiciest on the menu...

I know some seasoned spicy food eaters, and I don't think I can find a single person who can stomach Dave's Insanity Sauce... That shit's hot!

http://www.davesgourmet.peachhost.com/ct_PRdain.htm

[Razor1138]

Puerco Pibil, I saw this in the Once Upon A Time In Mexico...Robert Rodriguez fixes the plate the Johnny Depp's character ate before he always killed someone. I made this plate for me and my buddies before we watched this movie and it was great. You can sub the habaneros for jalopinos, but I do gotta say, I tried both. The habaneros add a better flavor and more kick to it. If you go shopping for the items it AINT cheap.

Found a link for it:
http://www.thespicehouse.com/recipes/puerco-pibil-recipe
*the part where it says 1 shot of tequila...1 shot=pussy

[xibalba]

I use hot sauce thats hotter than any habaneros.
If I remember I put it on about everything.

[xibalba]

My hot sauce is around this on the scoville scale.

15,000,000–16,000,000 Pure capsaicin
2,000,000–5,300,000 Standard U.S. Grade pepper spray
855,000–1,041,427 Naga Jolokia
350,000–580,000 Red Savina Habanero
100,000–350,000 Habanero chili, Scotch Bonnet
100,000–200,000 Rocoto, Jamaican Hot Pepper, African Birdseye
50,000–100,000 Thai Pepper, Malagueta Pepper, Chiltepin Pepper, Pequin Pepper
30,000–50,000 Cayenne Pepper, Ají pepper, Tabasco pepper
10,000–23,000 Serrano Pepper
4,500–5,000 New Mexican varieties of Anaheim pepper, Hungarian Wax Pepper[14]
2,500–8,000 Jalapeño Pepper
1,500–2,500 Rocotillo Pepper
1,000–1,500 Poblano Pepper
500–2,500 Anaheim pepper
100–500 Pimento, Pepperoncini
0 No heat, Bell pepper

[shwooddotcom]

how many scoville units in fire?

[Razor1138]

how many scoville units in fire?

If you don't burn yourself....then maybe 0? I dunno.

[xibalba]

Hah..I know pure capsaicin can burn through your skin the second it touches it.

If it was possible to measure it could be rated low or high depending on what type of flame and the temp probably.

Doubt I will ever try to eat fire...but you never know I am a fire bug. Got a shit ton of lighters and bought a outdoor firepit/place today to burn things. Hah :D

[shwooddotcom]

Doubt I will ever try to eat fire...but you never know I am a fire bug. Got a shit ton of lighters and bought a outdoor firepit/place today to burn things. Hah :D

You should totally try it (http://www.amazon.com/Professionals-Guide-Fire-Eating/dp/0971364605/ref=pd_bbs_sr_1?ie=UTF8&s=books&qid=1212281476&sr=8-1).

[xibalba]

When I get some money I might pick the book up and see what I can do.

A friend once set me on fire(kicked a bowl of lit gas at me) and it didn't frighten me away from playing with fire. :D