My GOD I have an Idea.

[frankiethewaffle]

Ok you have a lot of requests.

Chef, I may have a lead that can lead to a few more shows. I have heard of Italian as well as pizza recipes.

I have always wanted to but never did make my own Tomato Sauce. My own "Sunday Gravy!" (I am Irish, so feel free to alter it)

It can be versatile too.

There's an idea. Any recipes in the mean time from the viewers?. Put them up! Let me try!

[chefniall]

Ok you have a lot of requests.

Chef, I may have a lead that can lead to a few more shows. I have heard of Italian as well as pizza recipes.

I have always wanted to but never did make my own Tomato Sauce. My own "Sunday Gravy!" (I am Irish, so feel free to alter it)

It can be versatile too.

There's an idea. Any recipes in the mean time from the viewers?. Put them up! Let me try!

Just explain it a little more to me? You are looking for a suace that does everything is that correct? Like a multi pirpose sauce?

Cheers

N

[frankiethewaffle]

Just explain it a little more to me? You are looking for a suace that does everything is that correct? Like a multi pirpose sauce?

Cheers

N

Didn't you watch the Sopranos?

No but "Sunday Gravy" is what Italians call Spaghetti sauce.

So a slow "pot cooking", traditional spaghetti sauce maybe?

Also, differences along the way to make a pizza sauce at the same time?

I hate to be I dunno these days, "Italianist?". But like the Goodfellas and Godfather stuff. That prison sauce cooking thing just makes me hungry.

[natalic]

Sounds like a bechamel...The french sauce used as starting points.

A lot of common sauces are started using this.

My grandmother makes a lot of sauces, spends the whole day before serving making it, then spends another 5 hours reheating it...and I love it!

In bolognese they have...ragù alla bolognese which is Sauce of Bolognese...Great white sauce takes hours to make and is just awesome!

Didn't you watch the Sopranos?

No but "Sunday Gravy" is what Italians call Spaghetti sauce.

So a slow "pot cooking", traditional spaghetti sauce maybe?

Also, differences along the way to make a pizza sauce at the same time?

I hate to be I dunno these days, "Italianist?". But like the Goodfellas and Godfather stuff. That prison sauce cooking thing just makes me hungry.

[frankiethewaffle]

Sounds like a bechamel...The french sauce used as starting points.

A lot of common sauces are started using this.

My grandmother makes a lot of sauces, spends the whole day before serving making it, then spends another 5 hours reheating it...and I love it!

In bolognese they have...ragù alla bolognese which is Sauce of Bolognese...Great white sauce takes hours to make and is just awesome!

No it is much more simple than a bechamel sauce. FoodTV folk have had there own thing.

Like in Goodfellas. The prison scene. "Use the pork, beef and Veal?"

One foodtv guy used a canned Italian stewed tomato that was fresh and accurate. Tyler Florence.

It is the "Sunday Gravy". The pasta sauce. Grandmas' Spaghetti Sauce. But home made. Think Ragu with out the label. But real and home made and NOT Marinara.

(Geeze, Spaghetti Sauce and Sunday Gravy are that far off?)

[darknessgp]

Didn't you watch the Sopranos?

No but "Sunday Gravy" is what Italians call Spaghetti sauce.

So a slow "pot cooking", traditional spaghetti sauce maybe?

Also, differences along the way to make a pizza sauce at the same time?

I hate to be I dunno these days, "Italianist?". But like the Goodfellas and Godfather stuff. That prison sauce cooking thing just makes me hungry.

I think the issue is that you haven't really asked for anything. Do you want him to provide a recipe for spaghetti sauce? I mean, you seem frustrated that no one really understands what you are talking about, that's mainly because you've not really explained what you are wanting.

[computoman]

Not all Italians are like the Sopranos,stereotypes.More of an exception rather than the rule. Most Italians when they came to this country tried to blend in and be part of the American culture. A lot of descendants lost the chance to learn there ancestral heritage because of it. Some food items might have a different name, but we all prettty much eat the same thing. Besides the Italians taught the French good or bad how to cook.