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    <title>Wine Library Reserve (Large Xvid)</title>
    <link>http://revision3.com/winelibraryreserve</link>
    <description>Gary Vaynerchuk, not your typical wine expert, describes what he tastes on the Internet&#039;s most passionate wine program.  Wine Library Reserve delivers the info on the wines of Wine Library TV in 5 minutes or less!</description>
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    <itunes:summary>Wine Library TV is Changing the Wine World!

What motivates this revolution, you ask? Our movement seeks to break down the barriers, stereotypes, and misperceptions that otherwise prevent people from exploring and enjoying the exciting and rewarding world of wine. Gary Vaynerchuk (VAY NER CHUK), the star of Wine Library TV, is Director of Operations at Wine Library in Springfield, NJ. With his unconventional, often irreverent commentary on wine, Gary has attracted a cult-like following of more than 80,000 viewers a day. In the name of &quot;expanding one&#039;s palate&quot;, Gary convinced Conan O&#039;Brien to lick salted rocks and shared samples of dirt and grass with Ellen Degeneres. He routinely pans popular wines (even ones sold by Wine Library). He interrupts his webcasts with rants about his beloved New York Jets. This is not your typical wine expert.

Gary&#039;s roots in wine tasting come honestly - his Russian immigrant parents owned a liquor store when he was growing up. Bored at the cash register, Gary began reading Wine Spectator and Wine Advocate and realized collecting wine offered an allure similar to his previous hobby of collecting baseball cards. As a teenager, tasting wine was legally impossible, so Gary set out to train his palate &quot;backwards&quot;. To study various flavors associated with wine, Gary tasted obscure fruits and vegetables, along with earthly influences, including grass, dirt, rocks, tobacco and wood. &quot;I probably consumed more New Jersey grass in my teens than any lawn mower.&quot; By familiarizing himself with the numerous tastes that contributed to a specific wine, Gary was able to detect subtleties that an ordinary palate wouldn&#039;t recognize.

With a wealth of knowledge and an entrepreneurial spirit, Gary spent every weekend of his college years at his parents&#039; store, rebranding the family business as Wine Library and establishing himself as a respected expert. As the store&#039;s only wine buyer, he sampled every wine that entered the store. Customers depended on Gary for his advice and within a five year time period, Wine Library grew from a $4 million dollar business to a $45 million business.

But Gary&#039;s career took a new turn with the advent of Wine Library TV. Gary&#039;s key goals are twofold: &quot;First, I want people to try different wines. How can you have a favorite if you only know a few? Second, I tell people to trust their palates. If a wine appeals to your palate, then it&#039;s a good choice. Don&#039;t feel pressured to like popular brands or what experts recommend. Buy what &#039;brings the thunder&#039; for you.&quot;

It always troubled Gary to observe the stuffiness of the industry–conceited sommeliers, snobby shopkeepers unwilling (or unable) to educate their consumers, and seemingly mystical conventions all combine to make wine seem intimidating to the uninitiated. Wine Library TV has reinvented the concept of wine tasting for a new generation. In addition to encouraging straightforward wine tasting, Gary educates viewers about the effects of regional factors (soil, sun, wind) on wine flavors, and how to buy wine. Debunking myths (red vs. white, big name brands vs. independent growers, the pitfalls of wine ratings, etc.) is another ongoing theme of the show. Specific episode topics have included decanting, how to train your palate, the impact oak aging
and barrel fermenting have on wine (Beware of the Oak Monster!), and comparisons of wines made from the same grapes grown in different regions.

WLTV has blossomed into a full-fledged community. The viewers (self-named &quot;Vayniacs&quot;) convene on an extremely active forum, and have organized numerous off-line gatherings. Gary and the viewers have teamed up with Crushpad to create the first ever community wine, Vayniac Cabernet.

National TV Appearances by Gary Vaynerchuk:

    * Late Night with Conan O&#039;Brien - May 12, 2008
    * The Ellen Degeneres Show
    * Mad Money with Jim Cramer
    * Nightline
    * The Big Idea with Donny Deutsch
    * Late Night with Conan O&#039;Brien - August 1, 2007
</itunes:summary>
    <itunes:subtitle>Wine Library TV is Changing the Wine World!

What motivates this revolution, you ask? Our movement seeks to break down the barriers, stereotypes, and misperceptions that otherwise prevent people from exploring and enjoying the exciting and rewarding wo</itunes:subtitle>
    <itunes:author>Revision3</itunes:author>
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      <itunes:name>Revision3</itunes:name>
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    <itunes:keywords>cooking, education, entertaining, food, gary vaynerchuk, gourmet, lifestyle, new york jets, passion, revision3, tasting, wine, wine library, wine library reserve, wine library tv</itunes:keywords>
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    <item>
      <title>3 Wines of St Veran, near Burgundy - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-10-24wine</link>
      <description>
Gary sips, swirls and spits 3 Chardonnay type beverages, all of St Veran.  While one does poorly palette wise, 2 others do really well.  Find out which ones do well in this episode of Wine Library.
      </description>
      <content:encoded>
Gary sips, swirls and spits 3 Chardonnay type beverages, all of St Veran.  While one does poorly palette wise, 2 others do really well.  Find out which ones do well in this episode of Wine Library.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 27 Oct 2008 19:00:00 GMT</pubDate>
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      <itunes:explicit>no</itunes:explicit>
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      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary sips, swirls and spits 3 Chardonnay type beverages, all of St Veran.  While one does poorly palette wise, 2 others do really well.  Find out which ones do well in this episode of Wine Library.
      </itunes:subtitle>
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        <media:title>3 Wines of St Veran, near Burgundy - Wine Library Reserve</media:title>
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Gary sips, swirls and spits 3 Chardonnay type beverages, all of St Veran.  While one does poorly palette wise, 2 others do really well.  Find out which ones do well in this episode of Wine Library.
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    <item>
      <title>Blind tasting with 4 Zinfandels - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/blindzin</link>
      <description>
Watch as Gary&#039;s skills are put to the test with a blind tasting of four Zinfandels from California.
      </description>
      <content:encoded>
Watch as Gary&#039;s skills are put to the test with a blind tasting of four Zinfandels from California.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Wed, 22 Oct 2008 19:00:00 GMT</pubDate>
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      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords></itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Watch as Gary's skills are put to the test with a blind tasting of four Zinfandels from California.
      </itunes:subtitle>
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        <media:title>Blind tasting with 4 Zinfandels - Wine Library Reserve</media:title>
        <media:description>
Watch as Gary&#039;s skills are put to the test with a blind tasting of four Zinfandels from California.
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    <item>
      <title>One Sensational &#039;Old-World&#039; Wine from France - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/wine-library-reserve-episode-35</link>
      <description>
Gary focuses all of his energy on one wine, a Syrah, Mourvedre blend from Costieres de Nimes.
      </description>
      <content:encoded>
Gary focuses all of his energy on one wine, a Syrah, Mourvedre blend from Costieres de Nimes.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 20 Oct 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Mon, 20 Oct 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords>mourvedre, syrah, inexpensive wine, cheap wine, costieres de nimes, chateau grande, cassagne hippolyte, wine library reserve, gary vaynerchuk</itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary focuses all of his energy on one wine, a Syrah, Mourvedre blend from Costieres de Nimes.
      </itunes:subtitle>
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        <media:title>One Sensational &#039;Old-World&#039; Wine from France - Wine Library Reserve</media:title>
        <media:description>
Gary focuses all of his energy on one wine, a Syrah, Mourvedre blend from Costieres de Nimes.
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        <media:keywords>mourvedre, syrah, inexpensive wine, cheap wine, costieres de nimes, chateau grande, cassagne hippolyte, wine library reserve, gary vaynerchuk</media:keywords>
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    <item>
      <title>Beers from Around the World - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-10-15beer</link>
      <description>
Gary sits down with Brett Danahy to talk about the complexities of beer while tasting blends from California, Colorado and Belgium.
      </description>
      <content:encoded>
Gary sits down with Brett Danahy to talk about the complexities of beer while tasting blends from California, Colorado and Belgium.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Wed, 15 Oct 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Wed, 15 Oct 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords></itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary sits down with Brett Danahy to talk about the complexities of beer while tasting blends from California, Colorado and Belgium.
      </itunes:subtitle>
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      <media:content duration="270" medium="video" fileSize="47707242" url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0034/winelibraryreserve--0034--2008-10-15beer--large.xvid.avi" cnettv:aspectRatio="16x9" type="video/x-msvideo">
        <media:title>Beers from Around the World - Wine Library Reserve</media:title>
        <media:description>
Gary sits down with Brett Danahy to talk about the complexities of beer while tasting blends from California, Colorado and Belgium.
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        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0034/winelibraryreserve--0034--2008-10-15beer--mini.thumb.jpg" width="100" height="100" />
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        <media:rating>nonadult</media:rating>
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    <item>
      <title>Wines From Arizona - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-10-13arizona</link>
      <description>
Gary&#039;s long-awaited episode where he tastes four wines from Arizona, the state&#039;s first appearance on the Thunder Show.
      </description>
      <content:encoded>
Gary&#039;s long-awaited episode where he tastes four wines from Arizona, the state&#039;s first appearance on the Thunder Show.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 13 Oct 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Mon, 13 Oct 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords>arizona wine</itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary's long-awaited episode where he tastes four wines from Arizona, the state's first appearance on the Thunder Show.
      </itunes:subtitle>
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        <media:title>Wines From Arizona - Wine Library Reserve</media:title>
        <media:description>
Gary&#039;s long-awaited episode where he tastes four wines from Arizona, the state&#039;s first appearance on the Thunder Show.
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        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0033/winelibraryreserve--0033--2008-10-13arizona--mini.thumb.jpg" width="100" height="100" />
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        <media:rating>nonadult</media:rating>
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    </item>
    <item>
      <title>Wines from India - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/india</link>
      <description>
Live from Mumbai, India in front of the Queen&#039;s Necklace, Gary puts his 2-year old prediction to the test by tasting 3 wines from India. 
      </description>
      <content:encoded>
Live from Mumbai, India in front of the Queen&#039;s Necklace, Gary puts his 2-year old prediction to the test by tasting 3 wines from India. 
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Wed, 08 Oct 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Wed, 08 Oct 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords>india, indian wine</itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Live from Mumbai, India in front of the Queen's Necklace, Gary puts his 2-year old prediction to the test by tasting 3 wines from India. 
      </itunes:subtitle>
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      <media:content duration="274" medium="video" fileSize="45492702" url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0032/winelibraryreserve--0032--india--large.xvid.avi" cnettv:aspectRatio="16x9" type="video/x-msvideo">
        <media:title>Wines from India - Wine Library Reserve</media:title>
        <media:description>
Live from Mumbai, India in front of the Queen&#039;s Necklace, Gary puts his 2-year old prediction to the test by tasting 3 wines from India. 
        </media:description>
        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0032/winelibraryreserve--0032--india--mini.thumb.jpg" width="100" height="100" />
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        <media:rating>nonadult</media:rating>
        <media:keywords>india, indian wine</media:keywords>
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    </item>
    <item>
      <title>A Red Burgundy Tasting: A Spotlight on Gevrey Chambertin - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/gevreychamb</link>
      <description>
Gary Vaynerchuk tastes the wines of Gevrey Chambertin, the largest appellation in Cotes De Nuits. These Pinot Noirs get put to the test!
      </description>
      <content:encoded>
Gary Vaynerchuk tastes the wines of Gevrey Chambertin, the largest appellation in Cotes De Nuits. These Pinot Noirs get put to the test!
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Wed, 01 Oct 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Wed, 01 Oct 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords>gevrey chambertin</itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary Vaynerchuk tastes the wines of Gevrey Chambertin, the largest appellation in Cotes De Nuits. These Pinot Noirs get put to the test!
      </itunes:subtitle>
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      <media:content duration="291" medium="video" fileSize="51315240" url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0030/winelibraryreserve--0030--gevreychamb--large.xvid.avi" cnettv:aspectRatio="16x9" type="video/x-msvideo">
        <media:title>A Red Burgundy Tasting: A Spotlight on Gevrey Chambertin - Wine Library Reserve</media:title>
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Gary Vaynerchuk tastes the wines of Gevrey Chambertin, the largest appellation in Cotes De Nuits. These Pinot Noirs get put to the test!
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        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0030/winelibraryreserve--0030--gevreychamb--mini.thumb.jpg" width="100" height="100" />
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    <item>
      <title>Top Three Wines from Virginia - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/va</link>
      <description>
Gary tastes 6 Virginia wines along with a crowd at the Winery at La Grange in Haymarket, VA. For this episode, we share with you his top three picks!
      </description>
      <content:encoded>
Gary tastes 6 Virginia wines along with a crowd at the Winery at La Grange in Haymarket, VA. For this episode, we share with you his top three picks!
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 29 Sep 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Mon, 29 Sep 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords>wine, red, viognier, virginia, cabernet</itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary tastes 6 Virginia wines along with a crowd at the Winery at La Grange in Haymarket, VA. For this episode, we share with you his top three picks!
      </itunes:subtitle>
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      <media:content duration="299" medium="video" fileSize="50210152" url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0028/winelibraryreserve--0028--va--large.xvid.avi" cnettv:aspectRatio="16x9" type="video/x-msvideo">
        <media:title>Top Three Wines from Virginia - Wine Library Reserve</media:title>
        <media:description>
Gary tastes 6 Virginia wines along with a crowd at the Winery at La Grange in Haymarket, VA. For this episode, we share with you his top three picks!
        </media:description>
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        <media:rating>nonadult</media:rating>
        <media:keywords>wine, red, viognier, virginia, cabernet</media:keywords>
      </media:content>
    </item>
    <item>
      <title>Exploring 3 Barbarescos - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-09-21nebbiolo</link>
      <description>
Gary sniffs and swirls his way through 3 Barbarescos (made from the Nebbiolo Grape in the Piedmonte region of Italy).  From hints of soil and dates to grill smoke and celery, Gary reveals that (his palette) isn&#039;t sold by the cost to quality ratio.
      </description>
      <content:encoded>
Gary sniffs and swirls his way through 3 Barbarescos (made from the Nebbiolo Grape in the Piedmonte region of Italy).  From hints of soil and dates to grill smoke and celery, Gary reveals that (his palette) isn&#039;t sold by the cost to quality ratio.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Wed, 24 Sep 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Wed, 24 Sep 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords>wine, barbaresco, italian</itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary sniffs and swirls his way through 3 Barbarescos (made from the Nebbiolo Grape in the Piedmonte region of Italy).  From hints of soil and dates to grill smoke and celery, Gary reveals that (his palette) isn't sold by the cost to quality ratio.
      </itunes:subtitle>
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        <media:title>Exploring 3 Barbarescos - Wine Library Reserve</media:title>
        <media:description>
Gary sniffs and swirls his way through 3 Barbarescos (made from the Nebbiolo Grape in the Piedmonte region of Italy).  From hints of soil and dates to grill smoke and celery, Gary reveals that (his palette) isn&#039;t sold by the cost to quality ratio.
        </media:description>
        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0027/winelibraryreserve--0027--2008-09-21nebbiolo--mini.thumb.jpg" width="100" height="100" />
        <media:player url="http://revision3.com/winelibraryreserve/2008-09-21nebbiolo" />
        <media:rating>nonadult</media:rating>
        <media:keywords>wine, barbaresco, italian</media:keywords>
      </media:content>
    </item>
    <item>
      <title>3 German Wines with long names from Two Thousand Six - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-09-19spatlese</link>
      <description>
Gary jumps in on 3 desert style Spatlese (late harvest) vino&#039;s from all over the place (in Germany). Take a ride - sit back and simply air sample these wines that slightly lightly resembles Rieslings that you&#039;re used to or not used to.  Not to spoil the surprise, but this is one of the few (if any) episodes that have all 3 wines score about 90 big large points.
      </description>
      <content:encoded>
Gary jumps in on 3 desert style Spatlese (late harvest) vino&#039;s from all over the place (in Germany). Take a ride - sit back and simply air sample these wines that slightly lightly resembles Rieslings that you&#039;re used to or not used to.  Not to spoil the surprise, but this is one of the few (if any) episodes that have all 3 wines score about 90 big large points.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 22 Sep 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Mon, 22 Sep 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords></itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary jumps in on 3 desert style Spatlese (late harvest) vino's from all over the place (in Germany). Take a ride - sit back and simply air sample these wines that slightly lightly resembles Rieslings that you're used to or not used to.  Not to spoil the 
      </itunes:subtitle>
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      <media:content duration="306" medium="video" fileSize="54170280" url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0026/winelibraryreserve--0026--2008-09-19spatlese--large.xvid.avi" cnettv:aspectRatio="16x9" type="video/x-msvideo">
        <media:title>3 German Wines with long names from Two Thousand Six - Wine Library Reserve</media:title>
        <media:description>
Gary jumps in on 3 desert style Spatlese (late harvest) vino&#039;s from all over the place (in Germany). Take a ride - sit back and simply air sample these wines that slightly lightly resembles Rieslings that you&#039;re used to or not used to.  Not to spoil the surprise, but this is one of the few (if any) episodes that have all 3 wines score about 90 big large points.
        </media:description>
        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0026/winelibraryreserve--0026--2008-09-19spatlese--mini.thumb.jpg" width="100" height="100" />
        <media:player url="http://revision3.com/winelibraryreserve/2008-09-19spatlese" />
        <media:rating>nonadult</media:rating>
        <media:keywords />
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    <item>
      <title>The same 2 Riojas from 2 different years. - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-09-15remirez</link>
      <description>
While many popular beverages like Scotches, beers, etc have great taste, they all remain consistent every year (for the most part).  In this episode, Gary takes a look at two of the same wines but 1 year apart.  He tastes noticeable differences between the two and then sheds some light on the how/why each year can create such drastically different wines.
      </description>
      <content:encoded>
While many popular beverages like Scotches, beers, etc have great taste, they all remain consistent every year (for the most part).  In this episode, Gary takes a look at two of the same wines but 1 year apart.  He tastes noticeable differences between the two and then sheds some light on the how/why each year can create such drastically different wines.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 15 Sep 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Mon, 15 Sep 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords>wine, vaynerchuk, gary, rioja</itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
While many popular beverages like Scotches, beers, etc have great taste, they all remain consistent every year (for the most part).  In this episode, Gary takes a look at two of the same wines but 1 year apart.  He tastes noticeable differences between t
      </itunes:subtitle>
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      <media:content duration="311" medium="video" fileSize="54819042" url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0025/winelibraryreserve--0025--2008-09-15remirez--large.xvid.avi" cnettv:aspectRatio="16x9" type="video/x-msvideo">
        <media:title>The same 2 Riojas from 2 different years. - Wine Library Reserve</media:title>
        <media:description>
While many popular beverages like Scotches, beers, etc have great taste, they all remain consistent every year (for the most part).  In this episode, Gary takes a look at two of the same wines but 1 year apart.  He tastes noticeable differences between the two and then sheds some light on the how/why each year can create such drastically different wines.
        </media:description>
        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0025/winelibraryreserve--0025--2008-09-15remirez3--mini.thumb.jpg" width="100" height="100" />
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        <media:rating>nonadult</media:rating>
        <media:keywords>wine, vaynerchuk, gary, rioja</media:keywords>
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    </item>
    <item>
      <title>Gary goes NFL with 3 wines that somehow represent the NY Jets - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-09-10nyjets</link>
      <description>
To welcome in the new season, Gary finds 3 wines that loosely represent the Jets and their new Quarterback Brett Favre.  While none of the 3 &quot;cradled me and made me feel nice,&quot; there were some pleasantries abound.
      </description>
      <content:encoded>
To welcome in the new season, Gary finds 3 wines that loosely represent the Jets and their new Quarterback Brett Favre.  While none of the 3 &quot;cradled me and made me feel nice,&quot; there were some pleasantries abound.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Wed, 10 Sep 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Wed, 10 Sep 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords></itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
To welcome in the new season, Gary finds 3 wines that loosely represent the Jets and their new Quarterback Brett Favre.  While none of the 3 &quot;cradled me and made me feel nice,&quot; there were some pleasantries abound.
      </itunes:subtitle>
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      <media:content duration="302" medium="video" fileSize="52972724" url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0024/winelibraryreserve--0024--2008-09-10nyjets--large.xvid.avi" cnettv:aspectRatio="16x9" type="video/x-msvideo">
        <media:title>Gary goes NFL with 3 wines that somehow represent the NY Jets - Wine Library Reserve</media:title>
        <media:description>
To welcome in the new season, Gary finds 3 wines that loosely represent the Jets and their new Quarterback Brett Favre.  While none of the 3 &quot;cradled me and made me feel nice,&quot; there were some pleasantries abound.
        </media:description>
        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0024/winelibraryreserve--0024--2008-09-10nyjets--mini.thumb.jpg" width="100" height="100" />
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        <media:rating>nonadult</media:rating>
        <media:keywords />
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    <item>
      <title>3 California Petite Sirahs in the $10-$15 range - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-09-8sirah</link>
      <description>
Gary tastes 3 Petite Sirahs that come in at the low price range.  Learn a little bit more about what Sirah is, what grape family it&#039;s from and what kinds of sniffy sniffs and whirly whirls they provide.
      </description>
      <content:encoded>
Gary tastes 3 Petite Sirahs that come in at the low price range.  Learn a little bit more about what Sirah is, what grape family it&#039;s from and what kinds of sniffy sniffs and whirly whirls they provide.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 08 Sep 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Mon, 08 Sep 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords></itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary tastes 3 Petite Sirahs that come in at the low price range.  Learn a little bit more about what Sirah is, what grape family it's from and what kinds of sniffy sniffs and whirly whirls they provide.
      </itunes:subtitle>
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      <media:content duration="270" medium="video" fileSize="47742156" url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0023/winelibraryreserve--0023--2008-09-8sirah--large.xvid.avi" cnettv:aspectRatio="16x9" type="video/x-msvideo">
        <media:title>3 California Petite Sirahs in the $10-$15 range - Wine Library Reserve</media:title>
        <media:description>
Gary tastes 3 Petite Sirahs that come in at the low price range.  Learn a little bit more about what Sirah is, what grape family it&#039;s from and what kinds of sniffy sniffs and whirly whirls they provide.
        </media:description>
        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0023/winelibraryreserve--0023--2008-09-8sirah--mini.thumb.jpg" width="100" height="100" />
        <media:player url="http://revision3.com/winelibraryreserve/2008-09-8sirah" />
        <media:rating>nonadult</media:rating>
        <media:keywords />
      </media:content>
    </item>
    <item>
      <title>Influential cheese on this journey to the Piedmont Region on Italy - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-09-03nebbiolo</link>
      <description>
Expanding the palate in un-tasted territories, Gary samples 2 Old World Nebbiolo wines from Valtellina, a lesser known neighbor of Piedmont region in Italy.
      </description>
      <content:encoded>
Expanding the palate in un-tasted territories, Gary samples 2 Old World Nebbiolo wines from Valtellina, a lesser known neighbor of Piedmont region in Italy.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Wed, 03 Sep 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Wed, 03 Sep 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords></itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Expanding the palate in un-tasted territories, Gary samples 2 Old World Nebbiolo wines from Valtellina, a lesser known neighbor of Piedmont region in Italy.
      </itunes:subtitle>
      <guid isPermaLink="false">/winelibraryreserve/0022/winelibraryreserve--0022--2008-09-03nebbiolo--large.xvid.avi</guid>
      <enclosure url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0022/winelibraryreserve--0022--2008-09-03nebbiolo--large.xvid.avi" length="50696868" type="video/x-msvideo" />
      <media:content duration="287" medium="video" fileSize="50696868" url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0022/winelibraryreserve--0022--2008-09-03nebbiolo--large.xvid.avi" cnettv:aspectRatio="16x9" type="video/x-msvideo">
        <media:title>Influential cheese on this journey to the Piedmont Region on Italy - Wine Library Reserve</media:title>
        <media:description>
Expanding the palate in un-tasted territories, Gary samples 2 Old World Nebbiolo wines from Valtellina, a lesser known neighbor of Piedmont region in Italy.
        </media:description>
        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0022/winelibraryreserve--0022--2008-09-03nebbiolo--mini.thumb.jpg" width="100" height="100" />
        <media:player url="http://revision3.com/winelibraryreserve/2008-09-03nebbiolo" />
        <media:rating>nonadult</media:rating>
        <media:keywords />
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    </item>
    <item>
      <title>Lambic Beer Tasting - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-08-29lambic</link>
      <description>
Gary Vaynerchuk sits down with Alec from Wine Library again to go over Lambics.
      </description>
      <content:encoded>
Gary Vaynerchuk sits down with Alec from Wine Library again to go over Lambics.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 01 Sep 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Mon, 01 Sep 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords></itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary Vaynerchuk sits down with Alec from Wine Library again to go over Lambics.
      </itunes:subtitle>
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      <media:content duration="304" medium="video" fileSize="53125286" url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0021/winelibraryreserve--0021--2008-08-29lambic--large.xvid.avi" cnettv:aspectRatio="16x9" type="video/x-msvideo">
        <media:title>Lambic Beer Tasting - Wine Library Reserve</media:title>
        <media:description>
Gary Vaynerchuk sits down with Alec from Wine Library again to go over Lambics.
        </media:description>
        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0021/winelibraryreserve--0021--2008-08-29lambic--mini.thumb.jpg" width="100" height="100" />
        <media:player url="http://revision3.com/winelibraryreserve/2008-08-29lambic" />
        <media:rating>nonadult</media:rating>
        <media:keywords />
      </media:content>
    </item>
    <item>
      <title>Blind tasting with 4 Australian Shiraz&#039;s - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-08-26blindshiraz</link>
      <description>
Gary jumps in with 4 Australian Shiraz&#039;s that he&#039;s now re-examining because he feels his palette is changing a little bit and is now more &quot;open&quot; to the fruit bombs.  Watch and see as Gary unveils w wines that are spot on scoring wise with Wine Spectator and 2 that are completely &quot;not&quot;.  These wines are all in the $60 - mid $70 range.
      </description>
      <content:encoded>
Gary jumps in with 4 Australian Shiraz&#039;s that he&#039;s now re-examining because he feels his palette is changing a little bit and is now more &quot;open&quot; to the fruit bombs.  Watch and see as Gary unveils w wines that are spot on scoring wise with Wine Spectator and 2 that are completely &quot;not&quot;.  These wines are all in the $60 - mid $70 range.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Wed, 27 Aug 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Wed, 27 Aug 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords>wine, australia, wine spectator, shiraz</itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary jumps in with 4 Australian Shiraz's that he's now re-examining because he feels his palette is changing a little bit and is now more &quot;open&quot; to the fruit bombs.  Watch and see as Gary unveils w wines that are spot on scoring wise with Wine Spectator 
      </itunes:subtitle>
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      <media:content duration="299" medium="video" fileSize="52842722" url="http://www.podtrac.com/pts/redirect.avi/bitcast-a.bitgravity.com/revision3/web/winelibraryreserve/0020/winelibraryreserve--0020--2008-08-26blindshiraz--large.xvid.avi" cnettv:aspectRatio="16x9" type="video/x-msvideo">
        <media:title>Blind tasting with 4 Australian Shiraz&#039;s - Wine Library Reserve</media:title>
        <media:description>
Gary jumps in with 4 Australian Shiraz&#039;s that he&#039;s now re-examining because he feels his palette is changing a little bit and is now more &quot;open&quot; to the fruit bombs.  Watch and see as Gary unveils w wines that are spot on scoring wise with Wine Spectator and 2 that are completely &quot;not&quot;.  These wines are all in the $60 - mid $70 range.
        </media:description>
        <media:thumbnail url="http://bitcast-a.bitgravity.com/revision3/images/shows/winelibraryreserve/0020/winelibraryreserve--0020--2008-08-26blindshiraz--mini.thumb.jpg" width="100" height="100" />
        <media:player url="http://revision3.com/winelibraryreserve/2008-08-26blindshiraz" />
        <media:rating>nonadult</media:rating>
        <media:keywords>wine, australia, wine spectator, shiraz</media:keywords>
      </media:content>
    </item>
    <item>
      <title>3 Pinot Noirs from 3 countries in the $40 range - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-08-23pinot</link>
      <description>
Gary V tastes 3 Pinot Noirs in a &quot;Battle Royal&quot; that are in the $40 range from Burgundy, California or Oregon.  From &quot;Old World&quot; to &quot;New World&quot; Gary gathers aroma&#039;s and tastes from manure to cinnamon sticks to &quot;berries, berries, berries&quot;!
      </description>
      <content:encoded>
Gary V tastes 3 Pinot Noirs in a &quot;Battle Royal&quot; that are in the $40 range from Burgundy, California or Oregon.  From &quot;Old World&quot; to &quot;New World&quot; Gary gathers aroma&#039;s and tastes from manure to cinnamon sticks to &quot;berries, berries, berries&quot;!
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 25 Aug 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Mon, 25 Aug 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords>wine, burgundy, california, pinot, berries, oregon</itunes:keywords>
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Gary V tastes 3 Pinot Noirs in a &quot;Battle Royal&quot; that are in the $40 range from Burgundy, California or Oregon.  From &quot;Old World&quot; to &quot;New World&quot; Gary gathers aroma's and tastes from manure to cinnamon sticks to &quot;berries, berries, berries&quot;!
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Gary V tastes 3 Pinot Noirs in a &quot;Battle Royal&quot; that are in the $40 range from Burgundy, California or Oregon.  From &quot;Old World&quot; to &quot;New World&quot; Gary gathers aroma&#039;s and tastes from manure to cinnamon sticks to &quot;berries, berries, berries&quot;!
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      <title>4 Non-Kosher wines from Israel - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-08-20kosher</link>
      <description>
Gary samples four wines from Israel that surprise him and peak his interest in a visit there.  From the smell of dorm room freshness (if that&#039;s possible) to Greeeeeeen Peppers, Gary comes alive once again in an episode that will raise some curiousness towards Israeli wines!
      </description>
      <content:encoded>
Gary samples four wines from Israel that surprise him and peak his interest in a visit there.  From the smell of dorm room freshness (if that&#039;s possible) to Greeeeeeen Peppers, Gary comes alive once again in an episode that will raise some curiousness towards Israeli wines!
      </content:encoded>
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      <pubDate>Wed, 20 Aug 2008 19:00:00 GMT</pubDate>
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Gary samples four wines from Israel that surprise him and peak his interest in a visit there.  From the smell of dorm room freshness (if that's possible) to Greeeeeeen Peppers, Gary comes alive once again in an episode that will raise some curiousness to
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Gary samples four wines from Israel that surprise him and peak his interest in a visit there.  From the smell of dorm room freshness (if that&#039;s possible) to Greeeeeeen Peppers, Gary comes alive once again in an episode that will raise some curiousness towards Israeli wines!
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      <title>4 Wines from up and coming Ohio - Wine Library Reserve</title>
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In this fine episode, Gary V tastes 4 wines from Ohio.  While Gary strongly feels that over the next decade or two we will be seeing more wines coming out of the &quot;other 48&quot;, he also feels that there are a few hurdles to jump first.  The main issue here with these wines are the price point.  While some compare and do well against the &quot;big&quot; wines, the price makes it a little more difficult to swallow.  Of the four, three do pretty well.  Follow Gary on a tour that involves tastes and aromas from peaches, apples and kiwi to splenda, olive oil and diapers.
      </description>
      <content:encoded>
In this fine episode, Gary V tastes 4 wines from Ohio.  While Gary strongly feels that over the next decade or two we will be seeing more wines coming out of the &quot;other 48&quot;, he also feels that there are a few hurdles to jump first.  The main issue here with these wines are the price point.  While some compare and do well against the &quot;big&quot; wines, the price makes it a little more difficult to swallow.  Of the four, three do pretty well.  Follow Gary on a tour that involves tastes and aromas from peaches, apples and kiwi to splenda, olive oil and diapers.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 18 Aug 2008 19:00:00 GMT</pubDate>
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      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords></itunes:keywords>
      <itunes:author>Revision3</itunes:author>
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In this fine episode, Gary V tastes 4 wines from Ohio.  While Gary strongly feels that over the next decade or two we will be seeing more wines coming out of the &quot;other 48&quot;, he also feels that there are a few hurdles to jump first.  The main issue here w
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        <media:title>4 Wines from up and coming Ohio - Wine Library Reserve</media:title>
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In this fine episode, Gary V tastes 4 wines from Ohio.  While Gary strongly feels that over the next decade or two we will be seeing more wines coming out of the &quot;other 48&quot;, he also feels that there are a few hurdles to jump first.  The main issue here with these wines are the price point.  While some compare and do well against the &quot;big&quot; wines, the price makes it a little more difficult to swallow.  Of the four, three do pretty well.  Follow Gary on a tour that involves tastes and aromas from peaches, apples and kiwi to splenda, olive oil and diapers.
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      <title>Wine Label Design - Wine Library Reserve</title>
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Gary V does a wine tasting with Graphic Designer Strat Parrott who picks out 3 random wines from the shop that catch his eye design wise.  While Strat goes over why he likes the design, he also learns some tasting concepts from Gary.
      </description>
      <content:encoded>
Gary V does a wine tasting with Graphic Designer Strat Parrott who picks out 3 random wines from the shop that catch his eye design wise.  While Strat goes over why he likes the design, he also learns some tasting concepts from Gary.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Wed, 13 Aug 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Wed, 13 Aug 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords></itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary V does a wine tasting with Graphic Designer Strat Parrott who picks out 3 random wines from the shop that catch his eye design wise.  While Strat goes over why he likes the design, he also learns some tasting concepts from Gary.
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Gary V does a wine tasting with Graphic Designer Strat Parrott who picks out 3 random wines from the shop that catch his eye design wise.  While Strat goes over why he likes the design, he also learns some tasting concepts from Gary.
        </media:description>
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      <title>24 hours later - Wine Library Reserve</title>
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Gary lets 2 big wines decanter for 24 hours with interesting results.  He than talks about how wines change over time and how rating wines is, well, over-rated - trust in your own palette and don&#039;t live and die by how a wine is rated.
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Gary lets 2 big wines decanter for 24 hours with interesting results.  He than talks about how wines change over time and how rating wines is, well, over-rated - trust in your own palette and don&#039;t live and die by how a wine is rated.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 11 Aug 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Mon, 11 Aug 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords>wine, penfolds grange, decanter, sassicaia</itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary lets 2 big wines decanter for 24 hours with interesting results.  He than talks about how wines change over time and how rating wines is, well, over-rated - trust in your own palette and don't live and die by how a wine is rated.
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        <media:title>24 hours later - Wine Library Reserve</media:title>
        <media:description>
Gary lets 2 big wines decanter for 24 hours with interesting results.  He than talks about how wines change over time and how rating wines is, well, over-rated - trust in your own palette and don&#039;t live and die by how a wine is rated.
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      <title>20 years back!  3 wines from Bordeaux from 1988 - Wine Library Reserve</title>
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While touring France, Gary stops in Bordeaux and samples 3 spendy wines from 1988.  He also reflects upon the importance of proper cellaring, trusting in your own palette, and most of all - tasting with those you love - because &quot;wine brings people together!&quot;
      </description>
      <content:encoded>
While touring France, Gary stops in Bordeaux and samples 3 spendy wines from 1988.  He also reflects upon the importance of proper cellaring, trusting in your own palette, and most of all - tasting with those you love - because &quot;wine brings people together!&quot;
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      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Wed, 06 Aug 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Wed, 06 Aug 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords></itunes:keywords>
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While touring France, Gary stops in Bordeaux and samples 3 spendy wines from 1988.  He also reflects upon the importance of proper cellaring, trusting in your own palette, and most of all - tasting with those you love - because &quot;wine brings people togeth
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        <media:title>20 years back!  3 wines from Bordeaux from 1988 - Wine Library Reserve</media:title>
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While touring France, Gary stops in Bordeaux and samples 3 spendy wines from 1988.  He also reflects upon the importance of proper cellaring, trusting in your own palette, and most of all - tasting with those you love - because &quot;wine brings people together!&quot;
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      <title>Two big name wines from Italy and Australia - Wine Library Reserve</title>
      <link>http://revision3.com/winelibraryreserve/2008-08-01spendy</link>
      <description>
Gary tastes two spendy wines (in the $150-$260 range) that have high recognition.  Unfortunately, one doesn&#039;t quite live up to its name in Gary&#039;s mind.
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      <content:encoded>
Gary tastes two spendy wines (in the $150-$260 range) that have high recognition.  Unfortunately, one doesn&#039;t quite live up to its name in Gary&#039;s mind.
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Mon, 04 Aug 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Mon, 04 Aug 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords>wine, sassicaia, italy, australia, penfolds</itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gary tastes two spendy wines (in the $150-$260 range) that have high recognition.  Unfortunately, one doesn't quite live up to its name in Gary's mind.
      </itunes:subtitle>
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Gary tastes two spendy wines (in the $150-$260 range) that have high recognition.  Unfortunately, one doesn&#039;t quite live up to its name in Gary&#039;s mind.
        </media:description>
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      <title>3 Gigondas wines worth exploring if you can handle the Euro - Wine Library Reserve</title>
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Gigondas wines are from the Rhone valley and are typically known as an alternative to the expensive Chateauneuf du Pape (an AOC (French certification) in the southern Rhone wine region).  These wines are made from Grenache, Syrah, Mourvèdre and Cinsault.  One wine especially, from &quot;Vieilles Vignes&quot;  (old vines) brings enough thunder to make the editor go with a purchase. 
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Gigondas wines are from the Rhone valley and are typically known as an alternative to the expensive Chateauneuf du Pape (an AOC (French certification) in the southern Rhone wine region).  These wines are made from Grenache, Syrah, Mourvèdre and Cinsault.  One wine especially, from &quot;Vieilles Vignes&quot;  (old vines) brings enough thunder to make the editor go with a purchase. 
      </content:encoded>
      <author>feedback@revision3.com (Revision3)</author>
      <pubDate>Wed, 30 Jul 2008 19:00:00 GMT</pubDate>
      <cnettv:lastModDate>Wed, 30 Jul 2008 19:00:00 GMT</cnettv:lastModDate>
      <itunes:explicit>no</itunes:explicit>
      <itunes:keywords></itunes:keywords>
      <itunes:author>Revision3</itunes:author>
      <itunes:subtitle>
Gigondas wines are from the Rhone valley and are typically known as an alternative to the expensive Chateauneuf du Pape (an AOC (French certification) in the southern Rhone wine region).  These wines are made from Grenache, Syrah, Mourvèdre and Cinsault
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Gigondas wines are from the Rhone valley and are typically known as an alternative to the expensive Chateauneuf du Pape (an AOC (French certification) in the southern Rhone wine region).  These wines are made from Grenache, Syrah, Mourvèdre and Cinsault.  One wine especially, from &quot;Vieilles Vignes&quot;  (old vines) brings enough thunder to make the editor go with a purchase. 
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